Me? I'm late for the party as usual, which is a really good thing. 😉 I strolled into the fairly empty bakery around 10am last Sunday for breakfast. The hype, I guess, was over. It was my Birthday and I thought what better way to celebrate it than to go where I hadn't been before. Google provided me with lots of suggestions but here I was in this neat and cosy cafe getting my hot chocolate fix and trying out the famed croissant. It was the perfect start to my day.
Le Bread Days - Molten Salted Egg Croissant |
A long time ago, I told my friend that life was short and we should look forward to planning and celebrating our own Birthdays instead of going low-key. It's wonderful to catch up with close friends and family, aaaand for the past few years, I have also been setting aside an extra day or two for myself to do the stuff I want. Often, I would choose a quiet staycation or getaway.
But back to my pleasurable experience at Le Bread Days - I fell in love with the croissants, of course. They were heavenly. Sweet, salty, creamy, it is stuff that you can easily overeat. The ambiance of the place was amazing. It was serene and I felt a sense of bliss. I liked that it was only us and another customer sitting in the white interior designed cafe.
The enthusiastic Hubs: Naaa..I cut for you to take picture. Here, here! 😇
Molten Salted Egg Croissant |
The wife: Uh ..Ling, I do it myself, ok ... (laugh-die-me moment) 😅 😆 Hubs gave me a sheepish grin that said 'Oh-my-God-I-messed-it-up-so-badly'.
I treasure small moments of funniness such as these. A smile creeping up on our lips whilst we reminisce candid times is the best feeling in life!
This is what we had for breakfast:
Hot Chocolate and Mocha (Around RM10 each) |
Molten Salted Egg Custard Croissants (About RM10) |
We couldn't resist buying these pastries home. They were yummy too!
Other Pastries From Le Bread Days |
The outside and inside of Le Bread Days, SS15 Subang Jaya.
Le Bread Days, SS15 |
Le Bread Days
48, Ground Floor, Jalan SS15/4, Subang Jaya.
Telephone : 03 - 5612 2780
Open from 8.00am to 8.30pm
I can't wait to come back here! 💗
gosh...they look to die for, esp. the one with salted egg yolk!!
ReplyDeletePrecisely why everyone's gone crazy over it, Angie - it IS to die for!
DeleteSsssoooo tempting. I tasted the molten salted egg yolk croissant once and I did like the creamy taste.
ReplyDeleteA lovely birthday treat. Your hubby is so sporting.
Thanks, Rose. Yes, he's pretty humorous. ;)
DeleteI will sure loves it... hehe...
ReplyDeleteI bet you will, Sharon ;)
DeleteThis coffee looks like a work of art! :)
ReplyDeleteI agree! People are so creative with everything these days.
DeleteJust looking at the molten salted egg croissant makes me drool even though I have just eaten a big bowl of assam laksa. I hope to try one of this soon! Have a wonderful Sunday!
ReplyDeleteThanks, Nancy. My Sunday was jam-packed with getting things done before CNY!
DeleteOMG, I need this croissant in my life!!!! - http://www.domesticgeekgirl.com
ReplyDeleteOh yes, you do! ;)
DeleteMy husband and I would sure love the croissant and coffee. Happy 2017 Sharon!
ReplyDeleteSame to you, Lei. May 2017 be a wonderful year for you!
DeleteBoth coffee and croissant are hard to resist.
Salted egg-yolk for me anytime! xoxo
ReplyDeleteMe too! ^.^
DeleteI love salted egg yolk even though people says this is the highest cholesterol ever. hahahaha..
ReplyDeleteMe too. That's why it's time for me to hit the gym! ;P
Deletewow looks yummy
ReplyDeleteYea...delicious stuff :D
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