Here I am with more baked cheese tarts to tantalise you.
I finally tried Tokyo Secret's famous Hanjyuku cheese tarts after noticing no queue at their branch in IPC a few days ago. I must say it was awesome. The yummiest I've had in KL so far. Anddd I enjoyed all three varieties.
The matcha cheese tart is pretty interesting to eat with red bean wrapped in, I think, mochi skin.
But here's the thing. I was in Melaka recently. My aunt and I saw a Hokkaido Baked Cheese Tart stall in Mahkota Parade. Wanting my aunt to try something she'd never eaten before, I ordered a couple for us to eat.
I gave my two cents in an earlier blog post - I wasn't wowed.
Funnily, this wasn't the case at the Melaka branch. It was surprisingly the best baked cheese tart I'd ever eaten. The texture was much smoother, it was oozing with yumness and was very pleasant on the taste buds. My aunt fell in love with it instantly. So did I. She was complimenting on the lightness. It didn't feel like we would find a second piece hard to eat. There you go - a case of inconsistent quality!
So I round up by saying that Tokyo Secret is now my go-to for baked cheese tarts in KL, but in Melaka, I'm making a beeline for Hokkaido Baked Cheese Tarts at Mahkota Parade.
I finally tried Tokyo Secret's famous Hanjyuku cheese tarts after noticing no queue at their branch in IPC a few days ago. I must say it was awesome. The yummiest I've had in KL so far. Anddd I enjoyed all three varieties.
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| Hanjyuku Cheese Tart - RM7.90 Matcha Cheese Tart - RM8.90 Hazelnut Cheese Tart - RM8.90 |
The matcha cheese tart is pretty interesting to eat with red bean wrapped in, I think, mochi skin.
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| Tokyo Secret Matcha Cheese Tart |
But here's the thing. I was in Melaka recently. My aunt and I saw a Hokkaido Baked Cheese Tart stall in Mahkota Parade. Wanting my aunt to try something she'd never eaten before, I ordered a couple for us to eat.
I gave my two cents in an earlier blog post - I wasn't wowed.
Funnily, this wasn't the case at the Melaka branch. It was surprisingly the best baked cheese tart I'd ever eaten. The texture was much smoother, it was oozing with yumness and was very pleasant on the taste buds. My aunt fell in love with it instantly. So did I. She was complimenting on the lightness. It didn't feel like we would find a second piece hard to eat. There you go - a case of inconsistent quality!
So I round up by saying that Tokyo Secret is now my go-to for baked cheese tarts in KL, but in Melaka, I'm making a beeline for Hokkaido Baked Cheese Tarts at Mahkota Parade.





