Made from popiah skin, seaweed sheets and a fish snack rolled together - fried crisped. The sweet, savoury flavour enthuses my taste buds with every crunchy bite.
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| Gorgeous natural colours |
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| Munch, munch..errk, almost gone! |
Mmm..now, where can I find these in KL? Possibly a 2011 New Year resolution in the making..
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